Get the new 2018 Rosé > ×



    P.O. BOX 542
    Los Olivos, CA 93441


    2670 Ontiveros Road
    Los Olivos, CA 93441

    Open Daily 11:00am - 5:00pm
    Saturdays 11:00am - 7:00pm


    Tel: 805-688-8664
    Fax: 805-688-9983


Visit Us

Send us a message:

PMV Syrah
2016 PMV Syrah
  • 94 Points
  • Biodynamic
  • Sustainable Farming

Dark chocolate, plum, blackberry, vanilla, black pepper, grilled meats, and game are hallmarks of Purisima Mountain Syrah and the 2016 is loaded with them! Big and powerful, yet elegant and complex, the 2016 is an incredible vintage of PMV Syrah.

Watch our winemaker describe this wine:

Click here to view more winemaker videos.

Volume: 750ml

  • Regular Price $32.00
  • Wine Club Price ? $25.60
  • Wine Club Members Enjoy up to
    25% OFF Wine

Critic Reviews

  • 94 Points
    October 1, 2018

    Connoisseurs' Guide to California Wine

    "Santa Barbara County's Ballard Canyon AVA is proving to be an exceptional site for Syrah, and this bottling from Beckmen capably demonstrates what the excitement is all about. It is a big wine by any measure, and it makes no apologies for ripeness, but it is wonderfully deep in defined Syrah fruit and shows the heady richness and wide ranging spice that defines the variety at its best. What is more, it offers extraordinary value and is a wine that belongs at the top of the shopping lists of all who count themselves as serious fans of the grape."

  • 93 Points
    October 15, 2018

    Jeb Dunnuck

    "The 2016 Syrah Purisima Mountain is a blend of 97% Syrah and 3% Viognier that was aged 16 months in 40% new French oak. Deep ruby/purple-colored, with attractive notes of black fruits, smoked herbs, bacon fat, and pepper, it's medium to full-bodied, ripe and polished, with tons of fruit as well as underlying structured and depth. It's a smoking Syrah as well as a great value. Drink 2018 – 2026."

  • 93 Points
    September 1, 2018


    "The 2016 Syrah Purisima Mountain Vineyard is a blend of all the blocks on the property. Powerful and deep, the 2016 has quite a bit of tannic clout behind all the fruit. Today, the 2016 is naturally very primary, but it should be terrific with another few years in bottle. All of the elements are in place for that to happen. Drink 2020 - 2028."

  • 92 Points
    March 1, 2019

    Wine Enthusiast

    "Lovely aromas of candied boysenberry, dark red cherry, crushed lavender, cracked white pepper and dried sage sticks show on the nose of this bottling from a vineyard located high above the Ballard Canyon appellation. There is a great freshness on the palate, where flavors of lavender and violet meet with peppery spice, berry fruit and a tarry edge."